Robinson, John Henry,  1863-1935. <br/><br/>
Principles and practice of poultry culture, 
by John H.  Robinson. 
 - Boston, New York, [tc.],  Ginn and Company,  [c1912] 
 - xvi, 611 p.  illus.  22 cm. 
 - On cover: Country life education series [ed. by C. W. Burkett] .
<br/><br/> Lib. has also Russian trans. 
<br/><br/>Bibliography: p. 587-596. 
<br/><br/><label>LCCN: </label>12-2284 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Poultry.
<br/><br/><label>LC Class. No.: </label>SF487  / .R663 
<br/><br/><label>National Agricultural Library Call No.: </label>47  / R56Pr