McCoy, John Henry,  1912- <br/><br/>
Livestock and meat marketing / 
John H. McCoy and M.E. Sarhan. 
 - 3rd ed. 
 - New York :  Van Nostrand Reinhold,  c1988. 
 - vii, 642 p. :  ill. ;  24 cm. 
<br/><br/> "An AVI book." 
<br/><br/>Includes bibliographical references and index. 
<br/><br/><label>ISBN: </label>0442204884 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Meat industry and trade--United States.