TY  - BOOK
AU  - Mohamed,Eid Ahmed
TI  - Effect of different flours and their blends on bread quality 
PY  - 1992///
KW  - Bread
KW  - Flour
N1  - Thesis (Ph.D.)--Cairo University, 1992; Includes bibliographical refences (leaves 183-195); Microfiche; ASUNET; Ain Shams University; 4 microfiches : negative
ER  -