Food storage stability / 
edited by Irwin A. Taub, R. Paul Singh. 
 - Boca Raton, FL :  CRC Press,  c1998. 
 - 539 p. :  ill. ;  27 cm. 
<br/><br/>Includes bibliographical references and index. 
<br/><br/><label>ISBN: </label>084932646X (alk. paper) 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food--Storage.<br/>Food--Quality.
<br/><br/><label>LC Class. No.: </label>TP373.3  / F68 1998