Sorour,Mohamed Abdel-Hamid Hasan. <br/><br/>
The effect of technological processes on some toxic contents in certain foodstuffs  [microform]/ 
 تأثير العمليات التكنولوجية علي بعض المحتويات السامة في بعض الأغذية. 
by Mohamed Abdel-Hamid Hasan Sorour. 
 -  1989. 
 - 150, 3 leaves :  ill. ;  30 cm. 
<br/><br/>Thesis (M.S.)--Assiut University, 1989. 
<br/><br/>Includes bibliographical references (leaves 133-150) 
<br/><br/><br/>Microfiche. <br/>ASUNET, <br/>Ain Shams University, <br/>3 microfiches : negative. 
<br/><br/><br/>Summary in Arabic. 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food technology.<br/>Food--Storage.<br/>Heavy metals--Toxicology.<br/>Vegetables.