TY  - SER
AU  - Sayed,Mohammed
AU  - Farghaly,Mahmoud
TI  - Assessment of milk, eggs and some of their products for occurrence of coliforms
KW  - Dairy products
KW  - Contamination
KW  - Egypt
KW  - Milk contamination
KW  - Enterobacteriaceae
KW  - bacterial contamination
N1  - Includes references
N2  - The present study was carried out at the Poultry Experimental Unit, belonging to Department ofAnimal Production, AL-Azhar University, Cairo, Egypt, during the period from I/I/2008 to I2/2/2008 in order to investigate growth.performance and nature ofgrowth ofjapanese quail as affected by dietary energy source, levels and age. A total number of 1080 unsexed one day oldjapanese quail chicks were randomly distributed into 9 dietary treatment groups. The nine treatment groups represented three dietary energy sources (carbohydrates, plant oil and animal fats) 11'ithin each three energy levels (2600, 2900 and 3200 Kcal ME/Kg) were tested. Each dietary treatment was represented in triplicates
UR  - http://nile.enal.sci.eg/EALE/2010/ZVJ/3810/1/39.pdf
ER  -