Effect of processing on the nutritional value of some cereal and legume seeds - Mahmoud, Amal Hassanein (1992)
Thesis (Ph.D )--Cairo University, 1992.
Includes bibliographical references (leaves 136-166)
Microfiche.
Summary in Arabic.
1
Keywords: Grain -- Seed -- Composition; Legumes -- Seed -- Composition; Legumes as food