Atwa, M.A.  <br/><br/>
Production of safe green natural colorant from carrot leaves (daucus carota l)  [electronic resource]. 
 إنتاج لون أخضر طبيعى من أوراق الجزر واستخدامه فى بعض المنتجات الغذائية. 

 - p.27-36 
<br/><br/>Includes references. 
<br/><br/> The AMOUNT of agricultural wastes seems to be high and could be used to obtain some important products. Carrot wastes represent about 36% of the total crop. These wastes, could be used to produce compounds of beneficial and economic values such as natural green coloring matters to be used in manufacturing food products. The results obtained ascertained the possibility of producting natural green colour from carrot (leaves) to be used in food industries. 
<br/><br/><br/>Summary in Arabic. 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Carrots--Leaves<br/>Leaves--Composition.<br/>Coloring matterin food.