TY  - SER
AU  - El-Bana,M.M.
AU  - Radwan,F.I.
AU  - Nassar,M.A.
AU  - Sandak,R.N.
AU  - El- Shshtawy,Tahany F.M.
TI  - Effect of gibbereillic acid, amino acids and boron on the growth attributes, yield and its components and chemical composition of faba bean
KW  - Fava bean
KW  - Growth
KW  - Fertilizers
KW  - Yields
KW  - Composition
KW  - Plants
KW  - Effect of boron on
KW  - Effect of amino acid chelates on
KW  - Effect of gibberellic acid on
N1  - Includes references
N2  - The current work was conducted in 2009/2010 and 2010/ 2011 seasons at the Experimental Farm of the Faculty of Agriculture, (Saba Basha) Alexandria University at Abees - Alexandria Egypt to study the effect of gibbereillic acid, amino acid and boron on growth yield, its components and chemical composition of faba bean plants. The experimental design was split - split plot with three replicates. The main plots were assigned to three boron fertilizer levels (0, 100 and 200 mg / L) and three levels of amino acid spraying (0, 100 and 200 mg / L) were randomly distributed to sub plots. Whereas, the sub- sub plots were represented by three Gibbereillic acid applications (0, 100 and 200 mg/L). The obtained data showed that plant height, number of branches/plant, dry matter accumulation, number of pods/plant, number of seeds/plant, 100- seed weight, straw and seed yields/fed, and N, P, K contents in seeds increased by application of boron at 200 mg/L
UR  - http://nile.enal.sci.eg/EALE/2013/AAR/1813/3/596.pdf
ER  -