Abd Elmoty, A. K. I.  <br/><br/>
Effect of dietary protected protein on nutrient digestibility and some reproductive performance in sheep  [electronic resource]. 
 تأثير البروتين المحمي في العلائق على هضم المركبات الغذائية وبعض المظاهر التناسلية فى الأغنام. 

 - p.433-446. 
<br/><br/>Includes references. 
<br/><br/> Protein protection methods of canola meal in the present study were done by heat or sodium hydroxide. In the first experiment, the effect of feeding protected protein on digestibility coefficients of different nutrients and nutritive values (Total Digestible Nutrient; TDN, Metabolizable Energy/ ME and Digestible Crude Protein/DCP) of different tested rations were done using 12 healthy male Sohagi lambs. Animals were divided randomly into three equal treatments (control, heat and sodium hydroxide treatments). Values of TDN, ME and DCP were increased significantly (P<O.o5) as a result of treatments. In the second experiment, a total number of 36 healthy Sohagi ewes were used. During the experimental period (42 days); animals were divided into three treatments (n=12/ each) as follows: controL heat treatment (T1) and sodium hydroxide treatment (T2). All ewes were mated using fertile ram during breeding season. 
<br/><br/><br/>Summary in Arabic. 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Sheep--Feeding and feeds.<br/>Proteins in animal nutrition.<br/>Sheep--Reproduction.