EL-Sayed, Ibrahim Mohamed.

Nutritive value evaluation of some crops vegetable and fruit residues [microform] القيمة الغذائية لبعض متخلفات محاصيل الحقل والخضر والفاكهة Ibrahim Mohamed EL-Sayed. - 1994. - 139,3 leaves : ill ; 30 cm.

Thesis (M.S )--Cairo University, 1994.

Includes bibliographical references (leaves 116-139)


Microfiche.
Cairo, Egypt :
ASUNET,
3 microfiches : negative.


Summary in Arabic.


Fruit--Residues.
Crop residues.
Nutrient values.
Crop residues as feed--Nutritional aspects