Abukora, Hossam Shaban El-Sebaee <br/><br/>
Quality assurance of some meat and poultry products using advanced biotechnological methods  [electronic resource] / 
 توكيد جودة بعض منتجات اللحوم و الدواجن باستخدام الطرق البيوتكنولوجية المستحدثة 
Hossam Shaban El-Sebaee Abukora 
 -  2016. 
<br/><br/>Thesis (Ph.D.) -- Alexandria University, 2016. 
<br/><br/>Includes bibliographical references 
<br/><br/><br/>Systems requirements : Adobe Reader 
<br/><br/><br/>Summary in Arabic 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Poultry--Quality<br/>Poultry products<br/>Meat--Quality<br/>Meat hygiene<br/>Polymerization