Ahmed, Ibtesam Ibrahim Mohamed. <br/><br/>
Utilization of nanotechnology to produce a healthy shortening from soybean oil in Egypt and South Africa  [electronic resource] / 
 استخدام تكنولوجيا النانو لإنتاج سمن صناعي صحي من زيت فول الصويا في مصر وجنوب أفريقيا 
Ibtesam Ibrahim Mohamed Ahmed 
 -  2020. 
<br/><br/>Thesis (Ph.D.) -- Cairo University, 2020. 
<br/><br/>Includes bibliographical references (Leaves 130-147)<br/> 
<br/><br/><br/>Systems requirements : Adobe Reader 
<br/><br/><br/>Summary in Arabic 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Soy oil industry--Egypt<br/>Soy oil industry--South Africa<br/>Soy oil--Health aspects.<br/>Nanotechnology in the agri-food industry--Egypt<br/>Nanotechnology in the agri-food industry--South Africa