Reduction of bacterial count and storage life extension of broiler chicken carcasses after washing with treated water - Rashwan,Ahmed Mahmoud Ahmed (2000)
Thesis (Ph.D.)--Alexandria University,2000.
Includes bibliographical references (leaves 106-120)
Microfiche.
Summary in Arabic.
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Keywords: Broilers (Poultry) -- Microbiology; Poultry -- Storage; Meat hygiene