Botros,Maha Mounier Tawfik. <br/><br/>
Effect of different stabilization techniques on the quality characteristics of rice bran  [microform]/ 
 تأثير طرق الثبات المختلفة على صفات الجودة لرجيع الكون. 
Maha Mounier Tawfik Botros. 
 -  2001. 
 - 144,5 Leaves:  ill.;  30 cm. 
<br/><br/>Thesis (M.S.)--Cairo University,2001. 
<br/><br/>Includes bibliographical references (leaves 116-144) 
<br/><br/><br/>Microfiche. <br/>Cairo,Egypt: <br/>ASUNET, <br/>3 microfiches:negative. 
<br/><br/><br/>Summary in Arabic. 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Rice bran.