Ahmed,Abeer Ahmed Mahmoud. <br/><br/>
Microbiological and chemical studies on some soybean industrial products  [microform]/ 
 دراسات ميكروبيولوجية و كيميائية على بعض المنتجات الصناعية لفول الصويا. 
Abeer Ahmed Mahmoud Ahmed. 
 -  2000. 
 - 164,6 leaves :  ill ;  30 cm. 
<br/><br/>Thesis (M.S. )--Cairo University, 2000. 
<br/><br/>Includes bibliographical references (leaves 148-164) 
<br/><br/><br/>Microfiche. <br/>Cairo, Egypt : <br/>ASUNET, <br/>3 microfiches : negative. 
<br/><br/><br/>Summary in Arabic. 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Soybean--Microbiology.<br/>Soybean products.<br/>Soybean industry.<br/>Soymilk industry.<br/>Soy flour Protein content.