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81.
Protein metabolism in farm animals : evaluation, digestion, absorption, and metabolism / scientific editing by H.-D. Bock ... [et al.] ; technical editing by A.G. Lon. by
Publication details: Oxford [England] : Berlin : Oxford University Press ; VEB Deutscher Landwirtschaftsverlag, 1989
Availability: Not available: Main: Withdrawn (1).

82.
Migration and meteorology : flight behaviour and the atmospheric environment of locusts and other migrant pests / R.C. Rainey. by
Publication details: Oxford [England] : New York : Clarendon Press ; Oxford University Press, 1989
Availability: Not available: Main: Withdrawn (1).

83.
Molecular and genetic aspects of nitrate assimilation / edited by John L. Wray and James R. Kinghorn. by
Publication details: Oxford [England] : New York : Oxford Science Publications ; Oxford University Press, 1989
Availability: Not available: Main: Withdrawn (1).

84.
Molecular mechanisms of herbicide selectivity/ D.E. Hathway. by Series: Oxford science publications
Publication details: Oxford [England] ; New York : Oxford University Press, 1989
Availability: Not available: Main: Withdrawn (1).

85.
Quelea quelea: Africa's bird pest / edited by Richard L. Bruggers and Clive C.H. Elliott. by
Publication details: Oxford [England]: Oxford University Press, 1989
Availability: Not available: Main: Withdrawn (1).

86.
87.
88.
Principles of gene manipulation : an introduction to genetic engineering / R.W.Old, S.B.Primrose. by Series: Studies in microbiology ; v. 2
Edition: 4th ed.
Publication details: Oxford [England] ; Boston : Brookline, Mass. : Blackwell Scientific Publications ; Distributors, USA, Publishers' Business Services, 1989
Availability: Not available: Main: Withdrawn (1).

89.
Farm machinery / Claude Culpin. by
Edition: 10th ed.
Publication details: Oxford, England: Blackwell Scientific, c1986
Availability: Not available: Main: Withdrawn (3).

90.
The invertebrates : a new synthesis / R.S.K. Barnes, P. Calow, P.J.W. Olive ; with achapter contributed by D.W. Golding. by
Edition: 2nd ed.
Publication details: Oxford [England] ; Boston : Blackwell Scientific, 1993
Availability: Not available: Main: Withdrawn (1).

91.
New techniques in food and beverage microbiology / edited by R.G. Kroll, A. Gilmour, M. Sussman. by Series: Technical series (Society for Applied Bacteriology) ; no. 31.
Publication details: Oxford [England] ; Boston : Blackwell Scientific Publications, 1993
Availability: Not available: Main: Withdrawn (3).

92.
93.
Consumer behaviour in the food industry : a European perspctive / Jonathan Bareham. by
Publication details: Oxford [England] : Butterworth Heinimann, c1995
Availability: Items available for loan: Main (1)Call number: HF5415.33 .E85 B37 1995.

94.
Aquatic weeds : the ecology and management of nuisance aquatic vegetation / edited by Arnold H. Pieterse and Kevin J. Murphy. by
Publication details: Oxford [ England ] : Oxford University Press, 1990
Availability: Not available: Main: Withdrawn (1).

95.
Poultry health and management : chickens, turkeys, ducks, geese, quail / David Sainsbury. by
Edition: 3rd ed.
Language: English
Publication details: Oxford [ England ] : Lanham, MD : Blackwell Scientific Publications ; UNIPUB, [ distributor ], 1992
Availability: Not available: Main: Withdrawn (1).

96.
The economics of contract choice : an agrarian perspective / Yujiro Hayami and Keijiro Otsuka. by Language: English
Publication details: Oxford [England] : New York : Clarendon Press ; Oxford University Press, c1993
Availability: Not available: Main: Withdrawn (1).

97.
Land information management : an introduction with special reference to cadastral problems in Third World countries / Peter F. Dale and John D. McLaughlin. by Language: English
Publication details: Oxford [England] : Oxford ; New York : Clarendon Press ; Oxford University Press, 1988
Availability: Not available: Main: Withdrawn (1).

98.
Techniques for electron microscopy / Kay Desmond, with a pref. by V.E. Cosslett. by
Edition: 1st ed.
Language: English
Publication details: Oxford [England] : Blackwell Scientific Publications, c1961
Availability: Not available: Main: Withdrawn (1).

99.
Technology of cereals : an introduction for students of food science and agriculture / N.L. Kent and A.D. Evers. by
Edition: 4th ed.
Publication details: Oxford [England] : Pergamon , c1983
Availability: Not available: Main: Withdrawn (2).

100.
Molecular activities of plant cells : an introduction to plant biochemistry / John W. Anderson, John Beardall. by Language: English
Publication details: Oxford [England] : Blackwell Scientific Publications, 1991
Availability: Not available: Main: Withdrawn (1).

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