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1.
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The effect of some lipids on dough bread characteristics [microform] / Mohamed Fouad Mahmoud Ibrahim. by
Publication details: 1982
Dissertation note: Thesis (M.S)--Alexandria University,1982.
Availability: Items available for loan: Main (1)Call number: THESIS S-1642.

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2.
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In vitro and in vivo nutritional evaluation of fat supplements in diets of sheep [microform]/ by Fayza Hassan Shahin. by Language: English Summary language: Arabic
Publication details: 1993
Dissertation note: Thesis (M.S.)--Cairo University, 1993.
Other title:
  • التقييم الغذائى للاضافات الدهنية فى علائق الاغنام.
Availability: Items available for loan: Main (1)Call number: THESIS S-1573.

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3.
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Role of lipids in some bakeries [microform]/ Amal Abd-Alla El-Hofi. by
Publication details: 1995
Dissertation note: Thesis (Ph.D.)--Ain Shams University,1995.
Other title:
  • دور اللبيدات فى بعض المخبوزات.
Availability: Items available for loan: Main (1)Call number: THESIS S-8437.

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4.
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Effects of the interaction between some minerals and lipids in rats [computer file]/ Naglaa Ezzat Abou Sammra. by Language: English Summary language: Arabic
Publication details: 2008
Dissertation note: Thesis (M.S.) --Cairo University, 2008.
Other title:
  • تأثير التداخل بين بعض العناصر و المواد الدهنية على فئران التجارب.
Online resources:
Availability: Items available for loan: Main (1)Call number: CD-2078.

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5.
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Effect of diet density on serum and egg yolk cholesterol in relation to some blood constituents of laying hens [electronic resource]. by Language: English Summary language: Arabic
Other title:
  • تاثير كثافة العليقة على كوليستيرول سيرم الدم وصفار البيض وعلاقته ببعض مكونات الدم للدجاج البياض.‪
In: Mansoura Unviersity Journal of Agricultural Sciences 2005.v.30(5)
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6.
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Bio availability of lipids from different animal sources [electronic resource]. by Language: English Summary language: Arabic
Other title:
  • الإتاحة الحيوية للدهون من مصادر حيوانية مختلفة.‪‪‪‪
In: Egyptian Journal of Agricultural Research 2005.v.83(3)
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7.
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Effect of dietary lipid level and source on growth performance, blood metabolites and body composition of tilapia fish [electronic resource]. by Language: English Summary language: Arabic
Other title:
  • تأثير مستوى ومصدر الدهون فى العليقة على معدلات النمو ومكونات مصل الدم والتركيب الكيميائى للجسم فى سمك البلطى.‪
In: Mansoura Veterinary Medical Journal 2011.v.13(1)
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8.
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Studies on lipid profiles of vitis vinifera (Grape) and lactuca scariola(Oil letiuce) seed oils in comparison with those of soybean oil [electronic resource]. by Language: English Summary language: Arabic
Other title:
  • دراسات على تراكيب ليبيدات زيوت بذور كل من العلب وخس الزيت مقارنة بمثيلاتهما فى زيت فول الصويا.‪‪
In: Mansoura University Journal of Agricultural Sciences 2003.v.28(4)
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