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21.
Studies on camembert cheese [microform] / Sonia Abdel-Hamid Metwally. by
Publication details: 1995
Dissertation note: Thesis (Ph.D)--Zagazig University,1995.
Other title:
  • دراسات على جبن الكاممبرت.
Availability: Items available for loan: Main (1)Call number: THESIS S-7796.

22.
Studies on the deterioration of hard cheese [microform] / Talaat Mohamed Mohamed Sahloul. by
Publication details: 1991
Dissertation note: Thesis (Ph.D.)--El-Mansoura University,1991.
Other title:
  • دراسات على التلف فى الجبن الجاف.
Availability: Items available for loan: Main (1)Call number: THESIS S-7955.

23.
Studies on the use of retentate powder in cheese making [microform] / El-Sayed Abd-Elrafee Mohamed. by
Publication details: 1995
Dissertation note: Thesis (Ph.D.)--Ain-Shams University,1995.
Other title:
  • دراسات علي استخدام مسحوق اللبن المركز بالترشيح الدقيق في صناعة الجبن.
Availability: Items available for loan: Main (1)Call number: THESIS S-8688.

24.
bactericidal effect of some treatments on the quality of the produced hard cheese [microform] / Lalia Morsi Mohamed. by
Publication details: 1998
Dissertation note: Thesis (Ph.D.)--cairo University,1998.
Other title:
  • التأثير الإبادي لبعض المعاملات علي خواص الجبن الجاف الناتج.
Availability: Items available for loan: Main (1)Call number: THESIS S-9412.

25.
Comparative studies between feta and domiati cheese [microform]/ Ahmed Mohamed Hassanein. by
Publication details: 1989
Dissertation note: Thesis (M.S.)--Cairo University,1989.
Other title:
  • دراسات مقارنة بين الجبن الفيتا والجبن الدمياطى.
Availability: Items available for loan: Main (1)Call number: THESIS S-1810.

26.
Studies on cheese [microform]/ Ehab Abd-El Baky Youssef Esawy. by
Publication details: 1996
Dissertation note: Thesis (M.S.)--Zagazig University,1995.
Other title:
  • دراسات على الجبن.
Availability: Items available for loan: Main (1)Call number: THESIS S-4100.

27.
Technological studies on soft cheese [microform]/ Enas Fahmy Ramadan Gazar. by
Publication details: 1998
Dissertation note: Thesis (M.S.)--Zagazig University,1998.
Other title:
  • دراسات تكنولوجية على الجبن الطرى.
Availability: Items available for loan: Main (1)Call number: THESIS S-5979.

28.
Technological and chemical studies on mozzarella cheese [microform]/ Abedel-Shawadfy Saleh. by
Publication details: 1997
Dissertation note: Thesis (M.S.)--Tanta University, 1997.
Other title:
  • دراسات تكنولوجية و كيمياوية على الجبن الموزاريلا.
Availability: Items available for loan: Main (1)Call number: THESIS S-6910.

29.
Incidence of mycoflora and some mycotoxins in locally manufactured cheese [microform]/ Lamiaa Mohamed Talaat Ali El-Shrief. by
Publication details: 2000
Dissertation note: Thesis (M.S.)--Assiut University,2000.+PDF
Other title:
  • وجود الفطريات وبعض السموم الفطرية فى الجبن المصنع محليا.
In:
Availability: Items available for loan: Main (1)Call number: THESIS S-7263.

30.
Technological studies on soft cheese [microform]/ Aziza Atla El-Nashar. by
Publication details: 2001
Dissertation note: Thesis (M.S.)--Zagazig University,2001.+PDF
Other title:
  • دراسات تكنولوجية على الجبن الطرية.
In:
Availability: Items available for loan: Main (1)Call number: THESIS S-6929.

31.
Studies on the manufacture of Halloumi cheese from buffaloes milk [microform]/ Reda Abdel Latif Mostafa Sabek. by Language: English Summary language: Arabic
Publication details: 2002
Dissertation note: Thesis (Ph.D.)--Ain Shams University,2002.
Other title:
  • دراسات على صناعة الجبن الحلوم من اللبن الجاموسى.
Availability: Items available for loan: Main (1)Call number: THESIS S-964.

32.
Manufacture of hard cheese using different types of milik [microform]/ Magdy Mohamed Ismail Mohamed. by Language: English Summary language: Arabic
Publication details: 2001
Dissertation note: Thesis (Ph.D.)--Mansoura University,2001.
Other title:
  • تصنيع الجبن الجاف بإستخدام أنواع مختلفة من اللبن.
Availability: Items available for loan: Main (1)Call number: THESIS S-8334.

33.
Studies on Kareish cheese [microform]/ Ahmed Saber Elsisi. by Language: English Summary language: Arabic
Publication details: 1996
Dissertation note: Thesis (M.S.)--Menofiya University, 1996.
Other title:
  • دراسات على الجبن القريش.
Availability: Items available for loan: Main (1)Call number: THESIS S-7971.

34.
Manufacture of mozzarella chees by using different types of milk [computer file]/ Raid Ibrahem Mohamed El-Metwally. by Language: English Summary language: Arabic
Publication details: 2008
Dissertation note: Thesis (M.S.) -- Mansoura University, 2008.
Other title:
  • تصنيع الجبن الموزاريلا بأستخدام أنواع مختلفة من الألبان.
Online access:
Availability: Items available for loan: Main (1)Call number: CD-2098.

35.
Some attempts to accelerate gouda cheese ripening using different sraters [computer file]/ Mohamed Nagah Abd El-Gaber Hammad. by Language: English Summary language: Arabic
Publication details: 2008
Dissertation note: Thesis (M.S.) -- Benha University, 2008.
Other title:
  • بعض المحاولات لاسراع تسوية جبن الجودا بأستخدام بادنات مختلفة.
Online access:
Availability: Items available for loan: Main (1)Call number: CD-2099.

36.
Utilization of cheese industry fluid wastes to produce microbial emulsifying agents [computer file]/ Eman Fouad Mohamed Hassan. by Language: English Summary language: Arabic
Publication details: 2006
Dissertation note: Thesis (Ph.D.) -- Ain Shams University, 2006.
Other title:
  • الإستفادة من المخلفات السائلة لصناعة الجبن لإنتاج مواد إستحلاب ميكروبية.
Online access:
Availability: Items available for loan: Main (1)Call number: CD-1445.

37.
Studies on the production of some probiotic dairy products [computer file]/ Neamah Racf Attalla. by Language: English Summary language: Arabic
Publication details: 2006
Dissertation note: Thesis (Ph.D.) --Cairo University, 2006.
Other title:
  • دراسات على إنتاج بعض منتجات الألبان ذات الخواص الحيوية.
Online access:
Availability: Items available for loan: Main (1)Call number: CD-1459.

38.
Effect of seasonal variation and place of production on natural flora of Egyptian Ras cheese [computer file]/ Hebatallah Mohamed Abdallah. by Language: English Summary language: Arabic
Publication details: 2005
Dissertation note: Thesis (M.S.) --Alexandria University,2005.
Other title:
  • تأثير التباين الموسمى ومكان الإنتاج على الفلورا الطبيعية للجبن الرومى المصرى.
Online access:
Availability: Items available for loan: Main (1)Call number: CD-2232.

39.
Activity of proteolytic enzymes during the ripening of low fat ras cheese [computer files]/ Mohamed Ali Ahmed Ali. by Language: English Summary language: Arabic
Publication details: [2006]
Dissertation note: Thesis (Ph.D.)--Minia University,[2006]
Other title:
  • نشاط الإنزيمات المحللة للبروتين خلال تسوية الجبن الراس المنخفضة في نسبة الدهن
Online access:
Availability: Items available for loan: Main (1)Call number: CD-58.

40.
Microbiological assessment of domiate cheese treated with potassium sorbate [computer file]\ Arwa Hassan Mohammed Hassan Nassar. by Language: English Summary language: Arabic
Publication details: 2010
Dissertation note: Thesis (Ph.D.) -- Mansoura University, 2010.
Other title:
  • التقييم الميكروبيولوجى للجبن الدمياطى المعامل بملح سوربات البوتاسيوم.
Online access:
Availability: Items available for loan: Main (1)Call number: CD-2567.

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