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	1.	No cover image available Manufacture of bio labneh [electronic resource]. by Salem, M. M. E Language: English Summary language: Arabic Other title: تصنيع لبنة حيوية. In: Mansoura Unviersity Journal of Agricultural Sciences 2007.v.32(2) Online resources: Full Text Article. Availability: No items available. Add to cart (remove)
	2.	No cover image available Studies on the production of some probiotic dairy products [computer file]/ Neamah Racf Attalla. by Attalla, Neamah Racf Language: English Summary language: Arabic Publication details: 2006 Dissertation note: Thesis (Ph.D.) --Cairo University, 2006. Other title: دراسات على إنتاج بعض منتجات الألبان ذات الخواص الحيوية. Online resources: Content & Abstract Availability: Items available for loan: Main (1)Call number: CD-1459. Place hold Add to cart (remove)
	3.	No cover image available An attempt to produce low fat probiotic edam-like cheese from goats' milk with acceptable quality [electronic resource]. by El-Zawahry, Ahmed Abd El-Baky, A. A El-Shafie, N. M Nasr, M. M Language: English Summary language: Arabic Other title: محاولة انتاج جبن حيوى مشابه للايدام منخفض الدهن ذو جودة مقبولة من لبن الماعز. In: Egyptian journal of sheep and goats sciences 2008.v.3(1) SP Online resources: Full Text Article. Availability: Items available for loan: Main (1)Call number: ART EJSGS V3 No1 SP11. Place hold Add to cart (remove)
	4.	No cover image available Effect of probiotic bacteria on the quality and cholesterol level of Ras cheese [electronic resource]. by Shalaby, Hanan S El-Zahar, Kh. M El-Shiwy, Madeha A El-Nemr, S. E Language: English Summary language: Arabic Other title: تأثير البكتريا الحيوية علي جودة ومستوى الكوليستيرول في جبن الراس. In: Mansoura University Journal of Food and Dairy Sciences 2011.v.2(6) Online resources: Full Text Article. Availability: No items available. Add to cart (remove)
	5.	No cover image available Manufacture of some probiotic dairy products from ultrafil tered milk retentate [electronic resource]. by El-Shibiny, S Metwally, M. M Abd El-Gani, S Abd El-Fattah, A. M A. Y. M. Okda Language: English Summary language: Arabic Other title: تصنيع بعض منتجات الألبان الداعمة للحيوية من مركز الترشيح الفائق للبن. In: Egyptian Journal of Dairy Science 2005.v.33(2) Online resources: Full Text Article Availability: No items available. Add to cart (remove)

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