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	1.	No cover image available Studies on the production of mushroom in Egypt and the effect of processing on product quality [microform] / Nahed Samy Yousef Abdel-Rehem by Abdel-Rehem, Nahed Samy Yousef Publication details: 1991 Dissertation note: Thesis (M. S.) -- Ain Shams University, 1991. Other title: دراسات علي انتاج فطر عيش الغراب في مصر وأثر التصنيع علي جودة المنتج. Availability: Not available: Main: Damaged (1). Add to cart (remove)
	2.	No cover image available Studies on production and processing of mushrooms [microform] / Mohamed Samir Hassan Mohamed El-Fiky. by El-Fiky, Mohamed Samir Hassan Mohamed Publication details: 1996 Dissertation note: Thesis (M.S.)--Zagazig University,1996. Other title: دراسات علي إنتاج وتصنيع عيش الغراب. Availability: Items available for loan: Main (1)Call number: THESIS S-9696. Place hold Add to cart (remove)
	3.	No cover image available Effect of some processing treatments on chemical constituents of some edible mushroom [Computer file]/ Hassan Ismail Abd El-Hakeem Ahmed. by Ahmed, Hassan Ismail Abd El-Hakeem Language: English Summary language: Arabic Publication details: 2009 Dissertation note: Thesis (Ph.D.)--Minia University, 2009 . Other title: تأثير بعض معاملات التصنيع على المكونات الكيميائية لبعض أنواع عيش الغراب المأكولة. Online resources: Content & Abstract. Availability: Items available for loan: Main (1)Call number: CD-2650. Place hold Add to cart (remove)
	4.	No cover image available Mushroom production and processing technology / V.N. Pathak, Nagendra Yadav, Maneesha Gaur. by Pathak, V.N Yadav, Nagendra Gaur, Maneesha Publication details: India : Agrobios, 1998 Availability: Items available for loan: Main (1)Call number: SB353 P38 1998. Place hold Add to cart (remove)
	5.	Mushroom production and processing technology / V.N. Pathak, Nagendra Yadav, Maneesha Gaur. by Pathak, V.N Yadav, Nagendra Gaur, Maneesha Publication details: India : Agrobios, 2010 Availability: Items available for loan: Main (1)Call number: SB353 P38 2010. Place hold Add to cart (remove)
	6.	No cover image available Quietly attributes of some sausage like-products [electronic resource]. by Shalaby, M. T Hassn, A. M El-Boraay, N. A El-Shahat, Mona M Language: English Summary language: Arabic Other title: خصائص الجودة لبعض شبيهات السجق. In: Mansoura University Journal of Food and Dairy Sciences 2015.v.6(2) Online resources: Full Text Article. Availability: No items available. Add to cart (remove)

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