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1.
Production of starch from some sources other than corn [microform] / Nadia Taha Saleh. by
Publication details: 1993
Dissertation note: Thesis (Ph.D.)-- Suez Canal University, 1993.
Availability: Items available for loan: Main (1)Call number: THESIS S-4076.

2.
Vitaminic and nutritive values of wheat, corn and rice germs produced in milling and starch industry [microform]/ Adel Sedki El-Sakr. by
Publication details: 1978
Dissertation note: Thesis (Ph.D.) -- Ain Shams University, 1978.
Other title:
  • القيمة الفيتامينة والغذائية لجنين حبوب القمح والذرة والأرز الناتجة من مخلفات المطاحن والمضارب ومصانع النشا.
Availability: Items available for loan: Main (1)Call number: THESIS S-5624.

3.
Chemical and technological studies on corn and its starch industrial by-products [microform]/ Mohamed Amer Amer Younis. by
Publication details: 1992
Dissertation note: Thesis (Ph.D.) -- Alexandria University, 1992.
Other title:
  • دراسات كيماوية و تكنولوجية على حبوب الذرة و مخلفات صناعة النشا.
Availability: Items available for loan: Main (1)Call number: THESIS S-5723.

4.
Studies of the effect of salt treatments and of addtivies during pasting on paste viscosity and on chemical and physical properties of different starches [microform]/ Mohamed Elhesseny Tawfik. by
Publication details: 1978
Dissertation note: Thesis (Ph.D.) -- Ain Shams University, 1978.
Other title:
  • دراسات على تأثير الأملاح المعدنية وإضافات أخرى على لزوجة عجينة النشا وعلى خواصه الكيمائية والطبيعية لأنواع مختلفة من النشا.
Availability: Items available for loan: Main (1)Call number: THESIS S-5513.

5.
Chemical and biochemical studies on the etherial derivatives of different plant starches [microfiche]/ Kamal Mahfouz Mostafa El-Sahy . by
Publication details: 1981
Dissertation note: Thesis (Ph.D.) -- Zagazig University, 1981.
Other title:
  • دراسات كيماوية حيوية على المشتقات الأثيريه لأنواع النشا النباتية المختلفة.
Availability: Items available for loan: Main (1)Call number: THESIS S-5518.

6.
Evaluation of modified starch properties in respect to their application in food processing [microform]/ Ola Salah El-Din Ibrahim. by
Publication details: 1997
Dissertation note: Thesis (Ph.D.)--Cairo University,1997.
Other title:
  • تقييم خواص النشا المحور للإستعمال فى الصناعات الغذائية.
Availability: Items available for loan: Main (1)Call number: THESIS S-9845.

7.
Handbook of starch hydrolysis products and their derivatives / edited by M.W. Kearsley and S.Z. Dziedzic. by
Publication details: London ; New York : Blackie Academic & Professional, c1995
Availability: Items available for reference: Main: Not for loan (1)Call number: TP415 H35 1995.

8.
Preparation and characterization of some polyethylene modified starch biodegradable films [computer file]/ Hanan Abd Al-Hamid Hussien. by Language: English Summary language: Arabic
Publication details: 2004
Dissertation note: Thesis (Ph.D.) -- Helwan University, 2004.
Other title:
  • تحضير وتوصيف بعض أفلام البولي اثيلين المحتوية على النشا المحور كمواد قابلة للتحلل بيولوجيا.
Online resources:
Availability: Items available for loan: Main (1)Call number: CD-1150.

9.
The starch industry / by J.W. Knight. by
Edition: 1st ed.
Publication details: oxford : Pergamon Press, 1969
Availability: Items available for loan: Main (1)Call number: TP415 .K55 1969.

10.
Starch : its chemistry, technology and uses / by Lewis Eynon, and J. Henry Lane. by
Publication details: Cambridge : W. Heffer & Sons LTD, 1928
Availability: Not available: Main: Withdrawn (1).

11.
12.
Starch : properties and potential / edited by T. Galliard. by Series: Critical reports on applied chemistry ; v. 13
Publication details: Chichester [England] ; New York : Published for the Society of Chemical Industry by Wiley, c1987
Availability: Not available: Main: Withdrawn (1).

13.
Production of biomass from whey permeate and starch hydrolysates by Saccharomyces cerevisiae and Kluyveromyces marxianus [electronic resource]. by Language: English Summary language: Arabic
Other title:
  • أنتاج مادة حيوية بروتينية من مخلفات الصناعات الغذائية (الشرش والنشا) عن طريق استخدام ثلاث سلالات من خميرة Saccharomyces cerevisiae وسلالة واحدة من خميرة Kluyveromyces marxianus.‪‪‪‪‪
In: The bulletin. Faculty of Agriculture. Cairo University 2009.v.60(1)
Online resources:
Availability: No items available.

14.
Evaluation of bread free of phenylalanine for Phenylketonuria patients [electronic resource]. by Language: English Summary language: Arabic
Other title:
  • تقييم الخبز الخالى من الفينيل الانين لمرضى الفينيل كيتونوريا.
In: Annals of agricultural science 2009.v.54(2)
Online resources:
Availability: No items available.

15.
Production of bio-ethanol and associated byproducts from potato starch residue stream by Saccharomyces Cerevisiae [electronic resource]. by Language: English Summary language: Arabic
Other title:
  • إنتاج الإيثانول الحيوي والنواتج الأخرى المصاحبة له من النشا الناتج من مخلف ماء البطاطس بواسطة Saccharomyces Cerevisiae.
In: Mansoura University Journal of Agricultural Sciences 2009.v.34 (8)
Online resources:
Availability: No items available.

16.
Studies on physical properties of native, gelatinized and acetylated rice starches [electronic source] by Language: English Summary language: Arabic
Other title:
  • دراسات علي الصفات الطبيعية لنشا الأرز الطبيعي وسابق الجلتنة و أسيتات النشا.
In: Mansoura University Journal of Agricultural Sciences 2009.v.34(7)
Online resources:
Availability: No items available.

17.
Preparation of white salted noodles with starches obtained from rice, tapioca and chufa tubers [electronic resource]. by Language: English Summary language: Arabic
Other title:
  • استخدام النشا المستخلص من الأرز ودرنات التبيوكا وحب العزيز فى إنتاج نودلز مملح.
In: Mansoura Unviersity Journal of Agricultural Sciences 2007.v.32(1)
Online resources:
Availability: No items available.

18.
Preparation and characterization of starch based edible/biodegradable films [electronic resource]. by Language: English Summary language: Arabic
Other title:
  • إعداد وتوصيف أفلام النشا الغذائية والقابلة للتحلل الحيوي.
In: Mansoura Unviersity Journal of Agricultural Sciences 2007.v.32(4)
Online resources:
Availability: No items available.

19.
Chemical, functional and biological properties of modified corn starch [electronic resource]. by Language: English Summary language: Arabic
Other title:
  • الخواص الكيماوية والوظيفية والبيولوجية لنشا الذرة المحور.
In: Mansoura University Journal of Agricultural Sciences 2006.v.31(3)
Online resources:
Availability: No items available.

20.
Effects of dietary starch level on performance of growing New Zealand white rabbits [electronic resouce]. by Language: English Summary language: Arabic
Other title:
  • تأثير مستوى النشا في عليقة الارانب النيوزيلندي الابيض النامية على الاداء الانتاجي.
In: Egyptian Poultry Science Journal 2007.v.27(III)
Online resources:
Availability: No items available.

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