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Prevalence of Staphyloccus and Aeromonas In some salted dairy products [electronic resource] by Language: English Summary language: Arabic
Other title:
  • تواجد انتشار الاستافيلوكوكس اوريس والايروموناس في الجبن الدمياطى المخزن والمش
In: Assiut Veterinary Medical Journal 2019.v.65(160)
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Availability: Items available for loan: Main (1)Call number: ART AVMJ V65 NO160 1.

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Potential microbiological hazards in broiler chickens during processing [electronic resource] by Language: English Summary language: Arabic
Other title:
  • المخاطر الميكروبيولوجية المحتملة في دجاج التسمين أثناء التجهيز.
In: Assiut Veterinary Medical Journal 2019.v.65(160)
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Availability: Items available for loan: Main (1)Call number: ART AVMJ V65 NO160 2.

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