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Lipolysis and oxidative stability of fat in ultrafilterd white soft cheese containing vegetable [electronic resource]. by Language: English Summary language: Arabic
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  • التحلل الدهنى وثبات أكسدة دهن الجبن الأبيض الطرى المصنع من مركز الترشيح الفائق للبن المحتوى على زيوت نباتية.
In: Mansoura Unviersity Journal of Agricultural Sciences 2006.v.31(8)
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Preparation of microencapsulated ferrous sulphate and its use for iron fortification of yoghurt [electronic resource] by Language: English Summary language: Arabic
Other title:
  • تحضير كبسولات من كبريتات الحديدوز وإستخدامها فى تدعيم الزبادى بالحديد .
In: Mansoura Unviersity Journal of Agricultural Sciences 2006.v.31(8)
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