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1.
Quality of fish oil extracted from industrial fish waste as affected by heat treatment and extraction methods [electronic resource]. by Language: English Summary language: Arabic
Other title:
  • جودة زيت السمك المستخلص من مخلفات صناعة التعليب ومدى تأثره بالمعاملة الحرارية وطرق الاستخلاص.
In: Minufiya journal of agricultural research 2008.v.33(6)
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2.
Characterizatin of cyanide degrading bacteria isolated from industrial wastewater [electronic resource]. by Language: English Summary language: Arabic
Other title:
  • عزل وتوصيف بكتريا محللة للسيانيد عزلت من مياه الصرف الصناعي‪‪
In: Alexandria Journal of Food Science and Technology 2008.Conference.Special Issue
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3.
Effect of acetic acid and cooking process on chemical composition and metal contents of polluted grey mullet (Mugil Cephalus) fish [electronic resource]. by Language: English Summary language: Arabic
Other title:
  • تأثير المعاملة بحمض الخليك وطرق الطبخ على التركيب الكيماوي والمحتوي المعدني لسمك البوري.
In: Mansoura University Journal of Food and Dairy Sciences 2015.v.6(2)
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4.
Application of crude pectinases produced by Aspergillus sojae (ATCC 20235) as a processing aid for banana juice extraction [electronic resource]. by Language: English Summary language: Arabic
Other title:
  • استخدام إنزيمات البكتينيز الخام PGzyme الناتجة من فطر Aspergillus sojae (ATCC 20235) والمعدل وراثيا فى استخلاص وترويق عصير الموز.
In: Menoufia journal of food and dairy sciences 2016.v1(Aug)
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