Your search returned 6 results.

Sort
Unhighlight Highlight
Select all Clear all
Select titles to:
Results
1.
No cover image available
Reduction of bacterial count and storage life extension of broiler chicken carcasses after washing with treated water [microform]/ Ahmed Mahmoud Ahmed Rashwan. by Language: English Summary language: Arabic
Publication details: 2000
Dissertation note: Thesis (Ph.D.)--Alexandria University,2000.
Other title:
  • اختزال العد البكتيرى ومد فترة تخزين مذبوحات دجاج المائدة بعد معاملتها بالماء المعالج.
Availability: Items available for loan: Main (1)Call number: THESIS S-719.

Place hold Add to cart
2.
Risk assessments of Salmonella in eggs and broiler chickens. by Series: Microbiological risk assessment series ; 2
Publication details: Geneva : Rome : World Health Organization ; Food and Agriculture Organization of the United Nations, c2002
Availability: Items available for loan: Main (1)Call number: ORG QR115 M52 NO.2.

Place hold Add to cart
3.
No cover image available
Risk assessments of Salmonella in eggs and broiler chickens: interpretive summary. by Series: Microbiological risk assessment series ; 1
Publication details: Geneva: Rome: World Health Organization; Food and Agriculture Organization of the United Nations, c2002
Availability: Items available for loan: Main (1)Call number: ORG QR115.M52 NO.1.

Place hold Add to cart
4.
No cover image available
Effect of l-carnitine dietary supplementation on quality criteria of broiler carcasses during chilling storage [electronic resource]. by Language: English Summary language: Arabic
Other title:
  • تأثير إضافة الكارنيتين لعلائق بدارى التسمين على جودة ذبائحها أثناء حفظها بالتبريد.
In: Assiut Veterinary Medical Journal 2007.v.53(112)
Online resources:
Availability: No items available.

Add to cart
5.
No cover image available
Effect of probiotics & and prebiotics on salmonella colonization and immunity in local broilers' purebreds and crossbreds [electronic resource]. by Language: English Summary language: Arabic
Other title:
  • دراسة تأثير البروبيوتك و البريبيوتك على تحوصل السالمونيلا فى المعى الأعور و على المناعة فى بعض السلالات المحلية و المخلوطة لدجاج التسمين.
In: Mansoura University Journal of Agricultural Sciences 2009.v.34(6)Part A
Online resources:
Availability: No items available.

Add to cart
6.
No cover image available
Molecular and conventional methods for detection of Campylobacter Jejuni in marketed poultry products [electronic resource] / Yahya Mohammady Ghrieb Mansour Nassar by Language: English Summary language: Arabic
Publication details: 2020.
Dissertation note: Thesis (Ph.D.) -- Benha University, 2020.
Other title:
  • استخدام الطرق التقليدية والجزيئية فى الكشف عن ميكروب الكامبيلوباكتر جوجيناى فى منتجات الدواجن المعروضة بالاسواق
Online resources:
Availability: Items available for loan: Main (1)Call number: CD-6458.

Place hold Add to cart
Pages

Home | About ENAL | Collections | Services | Activities | Calendar | Contact us

7 Nadi El Sayed St., Giza, Egypt | Phone:02-33351121 +02-33351313 | 
| Email: enalegypt@gmail.com