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	1.	No cover image available A study of the chemical changes of wheat flour during traditional bread-making [microform]/ Laila Fahmy Rizk. by Rizk, Laila Fahmy Language: English Summary language: Arabic Publication details: 1978 Dissertation note: Thesis (M.S.)--Cairo University, 1978. Other title: دراسة التغيرات الكيميائية لدقيق القمح أثناء تصنيع الخبز المصرى. Availability: Items available for loan: Main (2)Call number: THESIS S-458, ... Place hold Add to cart (remove)
	2.	No cover image available Effect of corn proteins on the chemical and technological properties of corn flour [microform] / Sania Abd El-Latief Hassan. by Hassan, Sania Abd El-Latief Language: English Summary language: Arabic Publication details: 1976 Dissertation note: Thesis (M.S.)--Cairo University, 1976. Other title: بروتينات الذرة وتأثيرها على الصفات الكيماوية والتكنولوجية لدقيق الذرة. Availability: Items available for loan: Main (2)Call number: THESIS S-1992, ... Place hold Add to cart (remove)
	3.	No cover image available Chemical and technological studies on flour of some wheats cultivated in Egypt [microform] / Nabeel Awad El-Hawary. by El Hawary, Nabeel Awad Publication details: 1977 Dissertation note: Thesis (M.S.)-- Alexandria University, 1977. Availability: Items available for loan: Main (1)Call number: THESIS S-4550. Place hold Add to cart (remove)
	4.	No cover image available Factors affecting physical and chemical properties of corn flour [microform] / Nabih Abd El Hamed Ibrahim. by Ibrahim, Nabih Abd El Hamed Language: English Summary language: Arabic Publication details: 1974 Dissertation note: Thesis (Ph.D.)--Cairo University, 1974. Other title: دراسات على الصفات الطبيعية و الكيماوية لدقيق الذرة و العوامل المؤثرة عليها. Availability: Items available for loan: Main (1)Call number: THESIS S-7052. Place hold Add to cart (remove)
	5.	No cover image available Studies on addition of some corn and sorghum varieties to wheat flour and balady bread characteristics [microform]/ Henar Abd el-Fattah Salama Seleem. by Seleem, Henar Abd El-Fattah Salama Publication details: 2000 Dissertation note: Thesis (Ph.D.)--Cairo University,2000.+PDF Other title: دراسات عن اضافة بعض أصناف من الذرة الشامية أو الرفيعة الى دقيق القمح و صفات الخبز. In: Availability: Items available for loan: Main (1)Call number: THESIS S-6859. Place hold Add to cart (remove)
	6.	No cover image available Repellent and insecticidal effects of some plant extracts on flour beetle Tribolium castaneum Herbst (Coleoptera: Tenebrionidae) [electronic resource]. by Bakhashwain, Ahmed A Alqurashi, Adel D Language: English Summary language: Arabic Other title: التأثيرات السامة والطاردة لبعض المستخلصات النباتية على خنفساء الدقيق الصدئية. In: Alexandria Science Exchange Journal 2010.v.31(3) Online resources: Full Text Article Availability: No items available. Add to cart (remove)
	7.	No cover image available Comparative studies on functional and rheological properties of some types of peanut and wheat flours [electronic resource]. by Dawoud, F. M Language: English Summary language: Arabic Other title: دراسات مقارنة على الصفات الوظيفية والبيولوجية لبعض أنواع دقيق الفول السودانى ودقيق القمح. In: Minufiya Journal of Agricultural Research 2003.v.28(5)P.1 Online resources: Full Text Article. Availability: No items available. Add to cart (remove)

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