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1.
Effect of processed chickpea on blood glucose and cholesterol levels of the experimental animals [electronic resource]. by Language: English Summary language: Arabic
Other title:
  • اثر العمليات التصنيعية للحمص على مستوى السكر والكولسترول فى سيرم حيوانات التجارب.
In: Egyptian Journal of Agricultural Research 2004.v.82(2)
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2.
Fortification of some types of biscuits with iron - rich plant additives [electronic resource]. by Language: English Summary language: Arabic
Other title:
  • تدعيم بعض أنواع من البسكويت ببعض الأضافات النباتيه الغنية بالحديد.
In: Egyptian Journal of Agricultural Research 2005.v.83(4)
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Availability: No items available.

3.
Bio availability of lipids from different animal sources [electronic resource]. by Language: English Summary language: Arabic
Other title:
  • الإتاحة الحيوية للدهون من مصادر حيوانية مختلفة.‪‪‪‪
In: Egyptian Journal of Agricultural Research 2005.v.83(3)
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