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	1.	Organic substances in soil and water : natural constituents and their influences on contaminant behaviour / edited by A.J. Beck ... [et al.]. by Beck, A. J [Ed.] Royal Society of Chemistry (Great Britain) International Conference on Organic Substances in Soil and Water (1992 : Lancaster University, UK) Series: Special publication (Royal Society of Chemistry (Great Britain)) ; 135. Publication details: Cambridge : Royal Society of Chemistry, c1993 Availability: Not available: Main: Withdrawn (1). Add to cart (remove)
	2.	Ion exchange processes : advances and applications : [the proceedings of the Ion-Ex '93 Conference held at the North East Wales Institute in Wrexham, UK, April 4th-7th, 1993] / edited by A. Dyer, M.J. Hudson, P.A. Williams. by Ion-Ex '93 Conference (1993 : North East Wales Institute) Dyer, A Hudson, M. J Williams, P. A Royal Society of Chemistry (Great Britain) Series: Special publication ; no. 122 \| Special publication (Royal Society of Chemistry (Great Britain)) ; no. 122. Publication details: Cambridge [England] : Royal Society of Chemistry, 1993 Availability: Not available: Main: Withdrawn (1). Add to cart (remove)
	3.	The Chemistry of muscle-based foods / edited by D.E. Johnston, M.K. Knight, D.A. Ledward. by Johnston, D. E Knight, M. K Ledward, D. A Royal Society of Chemistry (Great Britain). Food Chemistry Group Society of Chemical Industry (Great Britain). Meat Panel Series: Special publication (Royal Society of Chemistry (Great Britain)) ; no. 106. Publication details: Cambridge : Royal Society of Chemistry, c1992 Availability: Not available: Main: Withdrawn (1). Add to cart (remove)
	4.	Biodegradable polymers and plastics/ edited by M. Vert ... [et al.]. by Vert, M. (Michel) International Scientific Workshop on Biodegradable Polymers and Plastics, Montpellier (2nd : 1991 : Monpellier, France) Series: Special publication (Royal Society of Chemistry (Great Britain)) ; no. 109. Publication details: Cambridge [England] : Royal Society of Chemistry, c1992 Availability: Not available: Main: Withdrawn (1). Add to cart (remove)
	5.	Food and cancer prevention : chemical and biological aspects/ edited by K.W. Waldron, I.T. Johnson and G.R. Fenwick. by Waldron, K Johnson, I. T Fenwick, G. R Royal Society of Chemistry (Great Britain). Food Chemistry Group Series: Special publication (Royal Society of Chemistry (Great Britain)) ; no. 123. Publication details: Cambridge : Royal Society of Chemistry, c1993 Availability: Not available: Main: Withdrawn (1). Add to cart (remove)

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