| 000 | 01098cam a2200301Ia 45 0 | ||
|---|---|---|---|
| 001 | u158011 | ||
| 003 | SIRSI | ||
| 008 | 091223s2004 ua a b 000 0 eng d | ||
| 040 | _aEAL | ||
| 041 |
_aeng _bara |
||
| 090 | _aCD-1438 | ||
| 100 | 1 | _aGhonaimy, Ghonaimy Abd El-Fattah. | |
| 245 | 1 | 0 |
_aMicrobiological studies on microbial spoilage control of some foods _h[computer file]/ _cGhonaimy Abd El-Fattah Ghonaimy. |
| 246 | 1 | 5 | _aدراسات ميكروبيولوجية على مقاومة الفساد الميكروبي لبعض الأغذية |
| 260 | _c2004. | ||
| 300 |
_aComputer laser optical disk; _c4 3/4in. |
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| 502 | _aThesis (Ph.D.) -- Zagazig University, 2004. | ||
| 504 | _aIncludes bibliographical references (leaves 243-277) | ||
| 538 | _aSystems requirements: Adobe Reader. | ||
| 546 | _aSummary in Arabic. | ||
| 650 | 0 | _aSausages | |
| 650 | 0 |
_aMeat _xQuality |
|
| 650 | 0 | _aMicroorganisms. | |
| 650 | 0 | _aFood contamination. | |
| 856 | 4 | 0 |
_uhttp://nile.enal.sci.eg/thesis/1438.pdf _zContent & Abstract |
| 596 | _a1 | ||
| 942 |
_cETH _2lcc |
||
| 999 |
_c14952 _d14952 |
||