000 | cmm a22 a 4500 | ||
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999 |
_c17074 _d17074 |
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001 | u199616 | ||
003 | SIRSI | ||
008 | 100628s2010 ua a qb d 000 0 eng d | ||
040 |
_aEAL _cEAL |
||
041 |
_aeng _bara |
||
090 | _aCD-2740 | ||
100 | 1 |
_aAbd El-Baset, Walid Salah _930024 |
|
245 | 1 | 0 |
_aEffect of blending some vegetable oils and milk fats on the characteristics of produced blends _h[electronic resource] / _cWalid Salah Abd El-Baset |
246 | 1 | 5 | _aتأثير خلط بعض الزيوت النباتية ودهن اللبن على صفات الخليط الناتج. |
260 | _c2010. | ||
347 |
_atext file _bPDF |
||
502 | _aThesis (M.S.) -- Al-Azhar University, 2010 . | ||
504 | _aIncludes bibliographical references (leaves129-141) . | ||
538 | _aSystems requirements: Adobe Reader. | ||
546 | _aSummary in Arabic. | ||
650 | 0 |
_aMilkfat _930025 |
|
650 | 0 |
_aVegetable oils _930026 |
|
650 | 0 |
_aOils and fats, Edible _930027 |
|
856 | 4 | 0 |
_uhttp://nile.enal.sci.eg/thesis/2740.pdf _zContent & Abstract. |
910 | _aname: | ||
942 |
_cE-Thesis _2alc |