000 | 01138nam a2200325I 4500 | ||
---|---|---|---|
001 | u14723 | ||
003 | SIRSI | ||
005 | 20180220093745.0 | ||
008 | 920619s1926 ilu 00000 eng | ||
010 | _a26-14681 | ||
035 | _aocm00326387 951118 | ||
039 | 9 |
_a200401121301 _bnehal _y200203190933 _zload |
|
040 |
_cKSU _dm.c. _dRQI |
||
049 | _aRQIA | ||
050 |
_aHD9435.U5 _bS8 |
||
070 | 0 |
_a46 _bSu7 |
|
072 | 0 |
_aE300 _d1926 _d1926 |
|
072 | 0 |
_aE700 _d1926 _d1926 |
|
100 | 1 | 0 |
_aSurface, Frank Macy, _d1882- |
245 | 1 | 0 |
_aAmerican pork production in the world war, _cby Frank M. Surface ... A story of stabilized prices and of the contribution of American farmers to the allied cause and the postarmistice famine. |
260 | 0 |
_aChicago, _aNew York, _bA. W. Shaw company; [etc.,etc.] _c1926. |
|
300 |
_axi, 217 p. _billus. _c22 cm. |
||
596 | _a1 | ||
650 | 0 |
_aWorld War, 1914-1918 _xFood supply _zUnited States |
|
650 | 0 |
_aPork industry and trade _zUnited States |
|
650 | 0 |
_aPork _xPrices _zUnited States |
|
910 | _u6 | ||
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