000 01036nam a2200289Ia 4500
001 u22468
003 SIRSI
005 20180219123731.0
007 he|amb|||bacu
008 010312s1975 ua a bb 000 0 eng d
039 9 _a200301061418
_bsaid
_y200203190954
_zload
040 _aEAL
090 _aThesis
_bS-2664
100 1 _aEl-Diwany, Ahmed Ibrahim.
245 1 0 _aBiochemical studies on the production of some antibiotics using some food industry by-products
_h[microform] /
_cAhmed Ibrahim El-Diwany.
260 _c1975.
300 _a235, 4 leaves :
_bill. ;
_c30 cm.
502 _aThesis (M.S.)-- Al-Azhar University, 1975.
504 _aIncludes bibliographical references (leaves 227-235).
533 _aMicrofiche.
_bASUNET,
_cAin Shams University,
_e5 microfiches : negative.
546 _aSummary in Arabic.
596 _a1
650 0 _aAntibiotics
_xBiotechnology.
650 0 _aMicrobial genetics.
650 0 _aFood industry and trade
_xBy-products.
942 _cMIC
_2lcc
999 _c2961
_d2961