| 000 | 00850cam a2200241 a 4500 | ||
|---|---|---|---|
| 001 | u4861 | ||
| 003 | SIRSI | ||
| 005 | 20180220094152.0 | ||
| 008 | 951218s1993 onca b 000 0 eng d | ||
| 020 | _a0889366578 | ||
| 039 | 9 |
_a200212151642 _bsafaa _y200203190937 _zload |
|
| 040 | _aEAL | ||
| 050 |
_aSB191.S7 _bP88 1993 |
||
| 100 | 1 | _aPushpamma, P. | |
| 245 | 1 | 0 |
_aSorghum as food in the semi-arid tropics : _bstudies in the dryland communities of Andhra Pradesh, India / _cP.Pushpamma. |
| 260 |
_aOttawa : _bInternational Development Research Center, _cc1993. |
||
| 300 |
_aviii, 73 p. : _bill. ; _c25 cm. |
||
| 500 | _aAbstract in French and Spanish. | ||
| 504 | _aIncludes bibliographical refereneces (p. 71-73). | ||
| 596 | _a1 | ||
| 650 | 0 |
_aSorghum products _zIndia _zAndhra Pradesh. |
|
| 942 |
_cBK _2lcc |
||
| 999 |
_c31001 _d31001 |
||