000 02539cab a2200349Ia 45 0
001 u159066
003 SIRSI
008 100303s2008 ua ss b eng d
040 _aEAL
041 _aeng
_bara
090 _aART FJARD V22 No1 9
100 1 _aSarhan, Atef Zakaria.
240 1 0 _aFayoum journal of agricultural research and development, 2008 v. 22 (1)
_h[electronic resource].
245 1 0 _aStudies on fertilization requirements of turmeric (Curcuma domestica val.) plant:
_ba- effect of chemical fertilizer, yeast and biofertilization on vegetative growth of turmeric
_h[electronic resource].
246 1 5 _aدراسات عن الاحتياجات السمادية لنبات الكركم.
300 _ap.106-123
504 _aIncludes reference.
520 _aThis study was carried out in the Experimental Farm of Faculty" of Agriculture, Cairo University, Egypt during two successive seasons 2004, 2005 to investigate the effect of chemicals, yeast and biofertilization on vegetative growth of turmeric (Curcuma domestica Val.) plant. One level of the following bacterial strains mixture was used: Azotobacter chroococcum, Azospirillum lipoferum, Bacillus polymixa, Bacillus megatherium and Pseudomonas fluorescence. Also one level (6g/litre) of active dry yeast•(Saccharomyces cerevisiae), in addition to three levels from the recommended dose (zero, 50% and 75%) of nitrogen and phosphorus (120 N kg/hectar and 60 P₂O₅ kg/hectar) were applied. The results of these experiments can be summarized as follows: The treatment of biofertilizer + 75% of the recommended dose of both nitrogen and phosphorus ;fertilizer led to the highest values of vegetative parameters such as (plant height, stem diameter and leaf area) compared to- control plants. Also, it increased rhizome fresh and dry weight per plant and per feddan) compared to using active dry yeast + the same treatment of chemical fertilizers or using chemical fertilizers alone
546 _aSummary in Arabic.
650 0 _aTurmeric
_xFertilizers.
650 0 _aAzotobacter
650 0 _aBiofertilizers.
650 0 _aYeast.
650 0 _aNitrogen fertilizers.
700 1 _aRoshdi, Berlant Mohammed.
700 1 _aAhmed, Gamal El-Din Fahmy.
700 1 _aRefaat, Azza Mansour.
700 1 _aAwadalla, Sabri Salah El-Din Ali.
773 0 _tFayoum Journal of Agricultural Research and Development.
_g2008.v.22(1)
_x1110-7790
_7nnas
_wu159023
856 4 0 _uhttp://nile.enal.sci.eg/EALE/2008/FJARD/2208/1/106.pdf
_zFull Text Article.
596 _a1
942 _cAR
_2lcc
999 _c36682
_d36682