000 01320cab a2200277Ia 45 0
001 u184684
003 SIRSI
008 100905s2008 ua ss b eng d
040 _aEAL
041 _aeng
_bara
090 _aART MUJAS V33 No5 18
100 1 _aAl-Homeidan, Hoda H.
240 1 0 _aMansoura University journal of agricultural sciences, 2008 v. 33 (5)
_h[electronic resource].
245 1 0 _aEnzymatic activities of fungi isolated from lettuce leaves
_h[electronic resource].
246 1 5 _aالنشاطات الإنزيمية للفطريات المعزولة من أوراق الخس.
300 _ap.3383-3389.
504 _aIncludes reference.
520 _aSix fungal genera were isolated from lettuce leaves collected from the market during summer months in 2005. The fungal isolates were examined for their ability to produce five extracellular enzymes on soil media, they were also examined for production of one endoenzyme notably phosphatase.
546 _aSummary in Arabic.
650 0 _aLettuce.
650 0 _aPhytopathogenic fungi.
650 2 _aFungi
_xisolation & purification.
773 0 _tMansoura university journal of agricultural sciences.
_g2008.v.33(5)
_x1110-0346
_7nnas
_wu182197
856 4 0 _uhttp://nile.enal.sci.eg/EALE/2008/MUJAS/3308/5/3383.pdf
_zFull Text Article.
596 _a1
942 _cAR
_2lcc
999 _c40115
_d40115