| 000 | 01495cab a2200325Ia 45 0 | ||
|---|---|---|---|
| 001 | u186245 | ||
| 003 | SIRSI | ||
| 008 | 101020s2009 ua ss b eng d | ||
| 040 | _aEAL | ||
| 041 |
_aeng _bara |
||
| 090 | _aART MJAR V34 No6 4 | ||
| 100 | 1 | _aEl-Bedawey, A.A. | |
| 240 | 1 | 0 |
_aMinufiya journal of agricultural research, 2009 V. 34 (6) _h[electronic resource]. |
| 245 | 1 | 0 |
_aEffect of preparation and processing on some pesticide, fungicide and heavy metals residues in tomatoes _h[electronic resource]. |
| 246 | 1 | 5 | _aتأثير عمليات الإعداد والتصنيع على بقايا بعض المبيدات والمعادن الثقيلة فى الطماطم. |
| 300 | _ap.2099-2115 | ||
| 504 | _aIncludes references. | ||
| 520 | _aThe aim of this research was to study the effect of preparation and processing on the percentage loss of some pesticide and fungicide residues as well as some heavy metal (iron, zinc, manganese, lead and copper) residues in tomato. | ||
| 546 | _aSummary in Arabic. | ||
| 650 | 0 |
_aPesticide residues in food _xHealth aspects |
|
| 650 | 0 | _aFood industry and trade | |
| 650 | 0 |
_aHeavy metals _xHealth aspects |
|
| 650 | 0 | _aTomato products. | |
| 700 | 1 | _aEl-beltagy, A. E. | |
| 700 | 1 | _aEl-Kholie, E. M. | |
| 700 | 1 | _aAzzazy, M. B. | |
| 773 | 0 |
_tMinufiya Journal of Agricultural Research. _g2009.v.34(6) _x1110-0265 _7nnas _wu158151 |
|
| 856 | 4 | 0 |
_uhttp://nile.enal.sci.eg/EALE/2009/MJAR/3409/6/2099.pdf _zFull Text Article. |
| 596 | _a1 | ||
| 942 |
_cAR _2lcc |
||
| 999 |
_c41499 _d41499 |
||