000 nmm a22 a 4500
999 _c65050
_d65050
008 190916s2019 ua a||fqsmd|| 00| 0engg d
040 _aEAL
_cEAL
041 _aeng
_bara
090 _aCD-5486
100 1 _aMostafa, Islam Mohamed Tork Gaber.
_928277
245 1 0 _aEffect of saline water and yeast on the composition and nutrition value of some seed sprouts
_h[electronic resource] /
_cIslam Mohamed Tork Gaber Mostafa
246 1 5 _aتأثير الماء المالح والخميرة على المكونات والقيمة الغذائية لنبت بعض البذور
260 _c2019.
347 _a text file
_b PDF
502 _aThesis (Ph.D.) -- Ain shams University, 2019.
504 _aIncludes bibliographical references (Leaves 60-76)
538 _aSystems requirements : Adobe Reader
546 _aSummary in Arabic
650 0 _aCowpea
_xSeeds.
_928278
650 0 _aRadishes
_xSeeds.
_928279
650 3 _asaline water
_928280
650 3 _aYeasts
_93072
856 4 0 _uhttp://nile.enal.sci.eg/thesis/5486.pdf
_zContent & Abstract
910 _aname: Eman
942 _2alc
_cE-Thesis