000 | nmm a22 a 4500 | ||
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_c65056 _d65056 |
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008 | 190916s2019 ua a||fqsmd|| 00| 0engg d | ||
040 |
_aEAL _cEAL |
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041 |
_aeng _bara |
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090 | _aCD-5487 | ||
100 | 1 |
_aHussein, Amira AbdElhady Awad. _928296 |
|
245 | 1 | 0 |
_aComparing the nutritional and healthy value of ghee "samna" with some oils and fats _h[electronic resource] / _cAmira AbdElhady Awad Hussein. |
246 | 1 | 5 | _aالقيمة الغذائية والصحية للسمن البلدى ومقارنتها ببعض الزيوت والدهون |
260 | _c2019. | ||
347 |
_a text file _b PDF |
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502 | _aThesis (Ph.D.) -- Alexandria University, 2019. | ||
504 | _aIncludes bibliographical references | ||
538 | _aSystems requirements : Adobe Reader | ||
546 | _aSummary in Arabic | ||
650 | 0 |
_aGhee. _918439 |
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650 | 0 |
_aLipids in human nutrition. _928297 |
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650 | 0 |
_aOils and fats. _928298 |
|
856 | 4 | 0 |
_uhttp://nile.enal.sci.eg/thesis/5487.pdf _zContent & Abstract |
910 | _aname: Eman | ||
942 |
_2alc _cE-Thesis |