000 | 01144cam a2200277Ia 4500 | ||
---|---|---|---|
001 | u28790 | ||
003 | SIRSI | ||
007 | heabmb---bacu | ||
008 | 060408s1998 ua a bb 000 0 eng d | ||
040 | _aEAL | ||
090 |
_aThesis _bS-8129 |
||
100 | 1 | _aAbdel Hady,Eman Yhia. | |
245 | 1 | 0 |
_aEnzymatic production of high protein rice flour from Egyptian broken rice: chemical, physical, nutritional and technological studies _h[microform]/ _cEman Yhia Abdel Hady. |
246 | 1 | 5 | _aإنتاج دقيق أرز عالى البروتين إنزيميا من كسر الأرز المصرى : دراسات كيماوية و فيزيائية و تغذوية و تكنولوجية. |
260 | _c1998. | ||
300 |
_a314,vi,6Leaves: _bill.; _c30 cm. |
||
502 | _aThesis (Ph.D.)--Alexandria University,1998. | ||
504 | _aIncludes bibliographical references (leaves 286-314) | ||
533 |
_aMicrofiche. _bCairo,Egypt: _cASUNET, _e6 microfiches:negative. |
||
546 | _aSummary in Arabic. | ||
596 | _a1 | ||
650 | 0 | _aRice flour. | |
650 | 0 |
_aFlour _xProtein content. |
|
650 | 0 | _aRice products. | |
942 |
_cMIC _2lcc |
||
999 |
_c9271 _d9271 |