Meat hygiene / J.F. Gracey, D.S. Collins.

By:

Gracey, J. F

Contributor(s):

Collins, D. S

Publication details: London : Baillier Tindall : Educational Low-Priced Book Schame, c1992.Edition: 9th edDescription: x, 549 p. : ill. ; 26 cmISBN:

0702014966

Subject(s):

Veterinary hygiene

LOC classification:

TS197.5 G73 1992

Average rating: 0.0 (0 votes)

Holdings
Item type	Current library	Call number	Copy number	Status	Date due	Barcode
Books	Main	TS1975 G73 1992 (Browse shelf(Opens below))	1	Withdrawn		0013483

Includes bibliographical references and index.

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