Bacteriological quality of ready-to-eat variety meats meals with reference to antibiotics resistant staph aureus [electronic resource] / Roquia Mahmoud Ali

By: Language: English Summary language: Arabic Publication details: 2016.Other title:
  • الجودة البكتيرية لوجبات اللحوم المتنوعة الجاهزة للاكل مع الإشارة إلى المكور العنقودى الذهبى المقاوم للمضادات الحيوية [Added title page title]
Subject(s): Online resources: Dissertation note: Thesis (M.S.) -- Assuit University, 2016.
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Item type Current library Call number Status Date due Barcode
E-Thesis E-Thesis Main CD-4768 (Browse shelf(Opens below)) Available CD0004768

Thesis (M.S.) -- Assuit University, 2016.

Includes bibliographical references

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Summary in Arabic

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