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Handbook of legumes of world economic importance /

Handbook of legumes of world economic importance / [edited by] James A. Duke. - New York : Plenum Press, c1981. - xi, 345 p. : ill. ; 28 cm.

Includes Bibliographical references [ p. 341-345].

ISBN: 0306404060

Subjects--Topical Terms:
Legumes.

LC Class. No.: SB317.L43 / H35 1981

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