Effect of processing treatments on the nutritive value of white cheese with special reference to some vitamins
Zedan, Mostafa Abd El-Monem.
Effect of processing treatments on the nutritive value of white cheese with special reference to some vitamins [microform]/ أثر المعاملات التصنيفية على القيمة الغذائية للجبن الأبيض و بوجه خاص بعض الفيتامينات. by Mostafa Abd El-Monem Zedan. - 1982. - 120, 6 leaves : ill. ; 30 cm.
Thesis (M.S.)--Al-Azhar Universty, 1982.
Includes bibliographical references (leaves 107-120).
Microfiche.
Cairo, Egypt :
ASUNET,
3 microfiches : negative.
Summary in Arabic.
Cheese--Varieties.
Cheese--Storage.
Effect of processing treatments on the nutritive value of white cheese with special reference to some vitamins [microform]/ أثر المعاملات التصنيفية على القيمة الغذائية للجبن الأبيض و بوجه خاص بعض الفيتامينات. by Mostafa Abd El-Monem Zedan. - 1982. - 120, 6 leaves : ill. ; 30 cm.
Thesis (M.S.)--Al-Azhar Universty, 1982.
Includes bibliographical references (leaves 107-120).
Microfiche.
Cairo, Egypt :
ASUNET,
3 microfiches : negative.
Summary in Arabic.
Cheese--Varieties.
Cheese--Storage.