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Measurement of food preferences/

Measurement of food preferences/ edited by H. J. H. MacFie and D. M. H. Thomson - London : Blackie Academic, 1994. - xii,301p : ill. ; 24 cm.

Includes bibliographical references and index.

ISBN: 0751401838

Subjects--Topical Terms:
Food preferences
Food--Sensory evaluation

LC Class. No.: GT2860 / M42 1994

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