Phytochemistry of fruit and vegetables /
Phytochemistry of fruit and vegetables /
edited by F.A. Tomas-Barberan and R.J. Robins.
- Oxford: Clarendon Press, 1997.
- xii,375p.: ill.; 25cm.
- Proceedings of the Phytochemical Society of Europe ; 41 .
Revised versions of papers presented at the International Symposium on Phytochemistry of Fruit and Vegetables, held in Murcia, Spain, Sept. 1995.
Includes bibliographical references and index.
0198577907 (hbk.)
Fruit--Physiology--Congresses.
Vegetables--Physiology--Congresses.
Fruit--Composition--Congresses.
Vegetables--Composition--Congresses.
Botanical chemistry--Congresses.
SB357.28 / P49 1997
Revised versions of papers presented at the International Symposium on Phytochemistry of Fruit and Vegetables, held in Murcia, Spain, Sept. 1995.
Includes bibliographical references and index.
0198577907 (hbk.)
Fruit--Physiology--Congresses.
Vegetables--Physiology--Congresses.
Fruit--Composition--Congresses.
Vegetables--Composition--Congresses.
Botanical chemistry--Congresses.
SB357.28 / P49 1997