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Principles &practices for harvesting & handling fruits & nuts/

Principles &practices for harvesting & handling fruits & nuts/ edited by Michael O’Brien, Burton F. Cargill, Robert B. Fridley. -- - Westport, Conn.: AVI Pub. Co., c1983. - xiv,636p.: ill.; 24 cm.

Includes bibliographical references and index.

ISBN: 0870554131

Subjects--Topical Terms:
Fruit --Harvesting.
Nuts--Harvesting.
Fruit--Handling.
Nuts--Handling.

LC Class. No.: SB360.3 / P75 1983

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