Fermentation microbiology and biotechnology /

Fermentation microbiology and biotechnology / E.M.T. El-Mansi, editor-in-chief ; C.F.A. Bryce, senior editor ; A.L. Demain, associate editor, A.R. Allman, associate editor. - 2nd ed. - Boca Raton : CRC/Taylor & Francis, c2007. - xxviii, 544 p. : ill. ; 27 cm.

Includes bibliographical references and index.

0849353343 (alk. paper) 9780849353345 (alk. paper)


Microbial biotechnology.
Fermentation.
Industrial Microbiology.

TP248.27.M53 / F47 2007

Home | About ENAL | Collections | Services | Activities | Calendar | Contact us

7 Nadi El Sayed St., Giza, Egypt | Phone:02-33351121 +02-33351313 | 
| Email: enalegypt@gmail.com