Sensory and microbiological evaluation of table eggs | [electronic resource] /

Mostafa, Aml Mostafa Mohammed.

Sensory and microbiological evaluation of table eggs [electronic resource] / التقييم الحسي و الميكروبيولوجى لبيض المائدة Aml Mostafa Mohammed Mostafa - 2021.

Thesis (Ph.D.) -- Assiut University, 2021.

Includes bibliographical references (Leaves 59-71)


Systems requirements : Adobe Reader


Summary in Arabic


Eggs--Composition.
Eggs--Microbiology.
Salmonella infections in poultry.
Eggs--Marketing--Egypt.
Eggs--Quality.

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