Effect of cold storage on the Physo-chemical properties and bioactive compounds of avocado fruits and avocado pulp oil | [electronic resource] /
Shenouda, Christina Saeed Fam.
Effect of cold storage on the Physo-chemical properties and bioactive compounds of avocado fruits and avocado pulp oil [electronic resource] / تأثير الحفظ بالتبريد على الخواص الطبيعية و الكيميائية و المركبات النشطة حيويا لثمار الافوكادو و زيت لب الافوكادو Christina Saeed Fam Shenouda - 2021.
Thesis (M.S.) -- Benha University, 2021.
Includes bibliographical references (Leaves 115-134)
Systems requirements : Adobe Reader
Summary in Arabic
Avocado--Storage.
Avocado--Varieties.
Cold storage--Health aspects.
Avocado--Composition.
avocado oil.
Fatty acids--Metabolism.
Linolenic acids--Physiological effect.
Effect of cold storage on the Physo-chemical properties and bioactive compounds of avocado fruits and avocado pulp oil [electronic resource] / تأثير الحفظ بالتبريد على الخواص الطبيعية و الكيميائية و المركبات النشطة حيويا لثمار الافوكادو و زيت لب الافوكادو Christina Saeed Fam Shenouda - 2021.
Thesis (M.S.) -- Benha University, 2021.
Includes bibliographical references (Leaves 115-134)
Systems requirements : Adobe Reader
Summary in Arabic
Avocado--Storage.
Avocado--Varieties.
Cold storage--Health aspects.
Avocado--Composition.
avocado oil.
Fatty acids--Metabolism.
Linolenic acids--Physiological effect.